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Jerk Chicken

Jerk Chicken is a pleasant Caribbean hen recipe that’s spicy, candy, zesty, and has probably the most scrumptious crispy pores and skin. Marinating the hen in a single day makes it flavorful and juicy.

If you’re keen on grilled hen recipes, do this Grilled Honey Balsamic ChickenGrilled Chipotle Chicken with Pineapple SalsaGrilled Hawaiian Teriyaki Chicken Skewers, or this Southwest Grilled Chicken Salad with Candied Bacon.

Jerk chicken

Jerk Chicken

Hi! It’s Natasha right here from Salt & Lavender bringing you this tasty grilled jerk hen recipe. It’s really fairly straightforward to make your individual jerk seasoning mix. There’s many various variations on the market. This model makes it straightforward by utilizing a mixture of floor spices plus recent lime juice, ginger, and chili peppers. Allspice is a key ingredient that I’d not miss when making this marinade. It’s simply present in most grocery shops within the spice aisle.

Jerk hen substances

  • Chicken thighs and drumsticks
  • Brown sugar
  • Ground allspice, cinnamon, and nutmeg
  • Garlic powder
  • Dried thyme
  • Salt
  • Fresh ginger
  • Lime juice
  • Chili peppers (use habanero, scotch bonnet, or serrano)
  • Scallions

Jerk chicken

What reduce of hen to make use of?

I like to recommend utilizing bone-in, skin-on hen thighs and/or drumsticks. They maintain up nicely to grilling, and so they stay moist. You may even reduce up a complete hen should you really feel comfy doing that. You can use boneless skinless hen breasts, however they have a tendency to dry out.

How to make jerk hen

  1. Combine marinade substances in a bowl. Stir till every little thing is mixed.
  2. Add hen items to a big ZipLoc bag.
  3. Pour the marinade into the ZipLoc and toss till the hen is coated.
  4. Marinade at the least 12 hours (as much as 24 hours or so). Overnight works nicely.
  5. Grill or roast the hen within the oven (additional directions are supplied within the recipe card under).
  6. Garnish with chopped scallions.

jerk chicken marinating

How to grill jerk hen

Oil the grill’s grate and cook dinner the hen items over medium-high warmth till they’re cooked by (roughly 25 minutes). Every grill varies, so it’s necessary to make use of your greatest judgement so it doesn’t burn. I like to recommend keeping track of it whereas it’s cooking (don’t simply depart it), turning it steadily, and if it seems just like the pores and skin is getting too charred, flip down the warmth and/or transfer it to a cooler a part of your BBQ. Internal temperature of the hen ought to attain 165F earlier than you eat it.

How to make jerk hen within the oven

Preheat oven to 400F. Arrange hen items in a baking dish or a foil-lined baking sheet. Roast hen for 35-45 minutes. Ensure the hen’s inner temperature is 165F previous to consuming it. For further crispy pores and skin, broil it for a couple of minutes on the finish if wanted.

What to serve with jerk hen

You can’t go unsuitable with rice, pasta, or a salad. Or strive these Garlic Parmesan Green Beans with Bacon.

Recipe notes:

  • If you possibly can’t discover habanero peppers, strive serrano peppers or scotch bonnet peppers. I’ve additionally made this with jalapeno peppers, however they aren’t fairly as spicy, so I recommend utilizing one jalapeno in order for you this recipe to be milder.
  • I all the time maintain a chunk of recent ginger in my freezer (in a resealable bag or Tupperware container). It makes it a lot simpler to grate, and I’m by no means with out ginger that approach.

More tasty hen recipes you might like:

Jerk Chicken

Jerk Chicken

Jerk Chicken is a pleasant Caribbean hen recipe that’s spicy, candy, zesty, and has probably the most scrumptious crispy pores and skin. Marinating the hen in a single day makes it flavorful and juicy.

  • eight items bone-in pores and skin on hen ((I used drumsticks and thighs))
  • 2 tablespoons (packed) brown sugar
  • half tablespoon floor allspice
  • half teaspoon floor cinnamon
  • half teaspoon floor nutmeg
  • half tablespoon garlic powder
  • 1 teaspoon dried thyme
  • half teaspoon salt
  • 1 teaspoon grated recent ginger
  • three habanero or serrano peppers ((chopped finely))
  • Juice of 1 lime
  • 1/four cup olive oil
  • Scallions, for garnish ((to style))
  1. Mix all of the marinade substances (every little thing besides the scallions) collectively in a bowl.

  2. Add the hen items to a big ZipLoc.

  3. Pour the marinade over the hen and toss to coat. Let the hen marinade at the least 12 hours (as much as 24 hours). I wish to rotate the bag as soon as midway by if I keep in mind simply so the marinade is evenly distributed.

To Grill:

  1. Oil the grill's grate and cook dinner the hen items over medium-high warmth till they're cooked by (roughly 25 minutes). Every grill varies, so it's necessary to make use of your greatest judgement so it doesn't burn. I like to recommend keeping track of it whereas it's cooking (don't simply depart it), turning it steadily, and if it seems just like the pores and skin is getting too charred, flip down the warmth and/or transfer it to a cooler a part of your BBQ. Internal temperature of the hen ought to attain 165F earlier than you eat it. Oven technique: Preheat oven to 400F. Arrange hen items in a baking dish or a foil-lined baking sheet. Roast hen for 35-45 minutes. Ensure the hen's inner temperature is 165F previous to consuming it. For further crispy pores and skin, broil it for a couple of minutes on the finish if wanted.

  2. Serve hen with chopped scallions.

  • This hen is supposed to be spicy. If you need a milder model, use one jalapeno pepper as an alternative of the prompt spicier peppers.


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