- An established style blogger criticized a tremendous eating Italian restaurant after she stated it didn’t cater to her dietary necessities.
- Nicole Warne of Gary Pepper Girl suffers from “extreme gluten, cashew, and coconut intolerances” and can also be vegan.
- She says she advised Grotta Palazzese restaurant this when she booked three months forward of her go to. However, when she arrived, she claims she was advised the restaurant could not tweak its tasting menu to suit her eating regimen.
- Instead, she says she was served beans, greens, and fruit, however nonetheless charged €180 ($200).
- Warne described it as “the worst eating expertise” she’s ever had in an Instagram post.
- Neither Warne nor Grotta Palazzese instantly responded to INSIDER’s request for remark.
- Visit INSIDER’s homepage for more stories.
A gluten-free, vegan influencer has criticized a tremendous eating restaurant for failing to cater to her dietary necessities.
But the Australian blogger not too long ago deviated from her typical model of publish with a scathing restaurant evaluate.
Written in the caption of an Instagram post from a trip to Puglia, Italy, Warne criticized the high-end restaurant Grotta Palazzese for not tweaking its $200 set menu to swimsuit her dietary necessities.
I was conflicted posting this; I am aware there are far worse things happening in the world but I am also aware that many of you look to my account as a travel guide and may book places as a result. I don’t like to be part of any form of negativity but I felt compelled to share my experience after so many of you asked where this place was because you wanted to visit. For me, this place was the worst dining experience I have ever had. We were so excited a table was available during our dates, and even after reading the mixed reviews we decided to try it anyway as we saw it is a once in a lifetime experience. I gave them my list of food requirements (I am vegan, with severe gluten, cashew and coconut intolerances) when I made a reservation three months in advance. Upon arrival, the view took our breath away, it truly is serene, but as soon as we sat down we were told the kitchen had not and could not prepare anything not on the set menu. I am used to not being able to eat most options on a menu, but as this was a “fine dining experience” and they asked for my food requirements well in advance, I was frustrated to hear I would still need to pay $180 euros for the set menu, much of which I could not eat. I ended up eating a tiny bowl of beans, two slices of vegetables and was offered a fruit plate as dessert, which I did not eat. The customer service was terrible and I was further disappointed when the staff and the chef would not acknowledge the situation. Beyond my experience, my girlfriend got the normal set menu and found it underwhelming. We are no food critics, but this food seemed to fall victim to a fancy restaurant trying to create fancy food but completely missing the mark and offering bizarre and confusing food as a result. For me, this place is not worth the money even despite the fantastic view. If you are willing to pay just to take photos, then sure, go visit, the photos will be beautiful, but if you’re like us and just appreciate good service and delicious food, then I would highly suggest going to a local restaurant and ordering the $15 euro mouthwatering pasta that was easily better than what we found here for twelve times the price 💔 x
The cliff-top Pugliese restaurant affords unbelievable views over the Mediterranean Sea and is extremely fashionable on Instagram consequently, however Warne says she was left distinctly unimpressed with the meals and repair.
The 29-year-old advised her followers that she referred to as three months forward of her go to to see whether or not they would be capable of cater for her. It’s unclear what the restaurant stated in its reply.
However, when Warne’s go to got here round, she had what she described as “the worst eating expertise” she’s ever had.
“I used to be conflicted posting this; I’m conscious there are far worse issues taking place on this planet however I’m additionally conscious that lots of you look to my account as a journey information and will e-book locations consequently,” Warne wrote.
“I do not wish to be a part of any type of negativity however I felt compelled to share my expertise after so lots of you requested the place this place was since you needed to go to.
“For me, this place was the worst eating expertise I’ve ever had.”
The influencer defined that she and her pal had been so excited to have managed to make a reservation, regardless of seeing blended evaluations on-line.
“We noticed it’s a as soon as in a lifetime expertise,” she stated.
Warne suffers from “extreme gluten, cashew, and coconut intolerances” and can also be vegan. She claims she advised the restaurant this when she booked three months forward of her go to.
“Upon arrival, the view took our breath away, it actually is serene, however as quickly as we sat down we had been advised the kitchen had not and couldn’t put together something not on the set menu,” she continued.
“I’m used to not with the ability to eat most choices on a menu, however as this was a ‘tremendous eating expertise’ and so they requested for my meals necessities properly prematurely, I used to be annoyed to listen to I’d nonetheless must pay €180 ($200) for the set menu, a lot of which I couldn’t eat.”
The earlier day, Warne had posted images of the view from the restaurant, writing: “Dinner in a 300 12 months previous cave (though the meals was actually terrible).”
Neither Warne nor Grotta Palazzese instantly responded to INSIDER’s request for remark.
The Grotta Palazzese website explains that it affords two set menus: “Magico” and the “Charming.” The former is a four-course meal costing €180 ($200) and consisting of Amberjack fish, prawn spaghetti, seabass, and ricotta with ice cream to complete.
The restaurant additionally affords a costlier six-course menu for €220 ($240).
Unfortunately nothing on the menu match Warne’s necessities.
“I ended up consuming a tiny bowl of beans, two slices of greens, and was supplied a fruit plate as dessert, which I didn’t eat,” she stated.
But it wasn’t simply the meals that was missing, based on Warne — the service wasn’t as much as par both, she claims.
“The customer support was horrible and I used to be additional disillusioned when the workers and the chef wouldn’t acknowledge the state of affairs,” she stated.
What’s extra, her pal who was capable of eat the conventional set menu apparently discovered it “underwhelming.”
“We aren’t any meals critics, however this meals appeared to fall sufferer to a elaborate restaurant making an attempt to create fancy meals however fully lacking the mark and providing weird and complicated meals consequently,” Warne stated.
“For me, this place is just not well worth the cash even regardless of the improbable view.
“If you might be keen to pay simply to take photographs, then certain, go go to, the photographs can be lovely, however if you happen to’re like us and simply admire good service and scrumptious meals, then I’d extremely recommend going to a neighborhood restaurant and ordering the €15 ($16.50) mouthwatering pasta that was simply higher than what we discovered right here for twelve instances the value.”
While a few of Warne’s high-profile followers have sympathized together with her plight, others consider she was demanding an excessive amount of.
“So why trouble posting and being unfavorable? Just so you may present the shot? What’s the purpose?” commented TV host Catriona Rowntree.
Others had been kinder, nonetheless.
“Thanks for sharing, sorry you had a horrible expertise!” wrote Tina Craig of Bagsnob.
Zoe Foster Blake of Zotheysay added: “Our greatest meal in polignano mare was a €4 ($4.44) gelato brioche.”